Slow Cooker Cheesy Burger Flavored Soup

Slow Cooker Cheesy Burger Flavored Soup

This hearty Cheesy Burger Flavored Soup captures all the savory, comforting flavors of a classic cheeseburger in a warm, satisfying bowl. Featuring lean ground beef, hash browns, and aromatic seasonings, slow-cooked to perfection, and finished with heavy cream, cheddar cheese, and crumbled bacon, this soup is a comforting meal for any occasion.

Perfect for busy weeknights or lazy weekends, this soup is easy to make in your slow cooker and delivers rich, indulgent flavor with minimal effort.

Ingredients

Soup Base:

• 1/2 white onion, diced – Adds subtle sweetness and depth of flavor.
• 2 tsp garlic, minced – Provides aromatic intensity and savory notes.
• 1 can diced tomatoes (undrained) – Adds acidity and rich tomato flavor.
• 2 tbsp Worcestershire sauce – Enhances the umami and savory taste of the soup.
• 1 1/2 pounds lean ground beef – Provides hearty protein and classic burger flavor.
• 2 tbsp pickle relish – Adds a touch of tang and sweetness, reminiscent of a cheeseburger.
• 3 cups beef broth – Forms the flavorful base of the soup.
• 2 tsp yellow mustard – Adds a hint of tanginess, completing the cheeseburger flavor profile.

Finishing Touches:

• 8 oz cooked bacon, crumbled – Adds smoky crunch and savory depth.
• 1 cup heavy cream – Provides creamy richness to the soup.
• 8 oz frozen Southern Style hash browns – Adds hearty texture and substance.
• 1 1/2 cups shredded cheddar cheese – Gives the soup its signature cheeseburger flavor and creaminess.

Step 1: Brown the Meat and Hash Browns

In a large skillet over medium heat, brown 1 1/2 pounds of ground beef along with 8 oz frozen hash browns. Cook until the meat is no longer pink and the hash browns are lightly golden. Drain off any excess grease to keep the soup from becoming too oily.

Step 2: Sauté the Aromatics

Add 2 tsp minced garlic to the skillet with the meat and hash browns. Sauté for about 1 minute, just until fragrant, taking care not to burn the garlic.

Step 3: Combine Ingredients in Slow Cooker

Transfer the meat, hash brown, and garlic mixture to your slow cooker. Add the 1/2 diced white onion, 1 can diced tomatoes (with juice), 2 tsp yellow mustard, 2 tbsp pickle relish, 2 tbsp Worcestershire sauce, and 3 cups beef broth. Stir to combine, ensuring all ingredients are evenly mixed.

Step 4: Slow Cook the Soup

Cover the slow cooker and cook on low for 6–7 hours or high for 3–4 hours. This allows the flavors to meld together, the beef to become tender, and the hash browns to soften perfectly.

Step 5: Add Cream, Cheese, and Bacon

About 30 minutes before serving, stir in 1 cup heavy cream to create a rich, creamy base. Add 1 1/2 cups shredded cheddar cheese and 8 oz cooked, crumbled bacon. Stir until the cheese melts completely and the soup is thick and velvety.

Step 6: Serve and Enjoy

Ladle the soup into bowls and garnish with additional shredded cheese, bacon, or chopped green onions if desired. Serve hot with crusty bread, buttery rolls, or crackers for dipping.

This soup is perfect for cozy nights, potlucks, or anytime you crave the comforting flavors of a cheeseburger in a hearty bowl.

Pro Tips for Perfect Cheesy Burger Soup

• Even browning: Brown the ground beef and hash browns well to enhance flavor before slow cooking.
• Cheese choice: Sharp cheddar adds more flavor, but feel free to experiment with Monterey Jack or Colby.
• Control thickness: If the soup is too thick, stir in a little extra beef broth before serving.
• Make ahead: The soup tastes even better the next day after the flavors have melded. Reheat gently on the stovetop.
• Optional toppings: Pickles, sliced jalapeños, or extra mustard drizzle add an authentic cheeseburger twist.

The Story Behind Cheesy Burger Flavored Soup

Cheesy Burger Flavored Soup takes inspiration from the classic American cheeseburger, transforming it into a comforting, warm, and hearty bowl of soup. This recipe captures all the flavors of a burger — juicy ground beef, savory bacon, tangy pickles, and rich cheddar cheese — while delivering a creamy, satisfying texture perfect for any occasion.

Ideal for busy families, casual dinners, or cozy nights in, this soup combines the convenience of a slow cooker with the indulgence of a cheeseburger, making it a beloved dish for burger lovers of all ages.

Recipe Variations

• Spicy Cheeseburger Soup: Add diced jalapeños or a few dashes of hot sauce for a kick.
• Veggie Boost: Include chopped bell peppers, carrots, or celery for extra nutrients.
• Low Carb Version: Replace hash browns with cauliflower rice for a keto-friendly option.
• Extra Cheesy: Mix in different cheeses such as pepper jack or gouda for a richer flavor.
• Make Ahead: Prepare the base a day ahead, then finish with cream, cheese, and bacon before serving.

Why Everyone Loves This Soup

This soup is adored for its balance of flavors and textures. The tender ground beef, creamy broth, melted cheddar, and crunchy bacon create a comforting, indulgent experience reminiscent of a favorite burger. Its ease of preparation in a slow cooker makes it ideal for busy schedules, while its rich flavor makes it perfect for entertaining or family meals.

The dish is versatile and customizable, appealing to both adults and kids, and it evokes the nostalgic comfort of enjoying a cheeseburger in a warm, hearty form.

Final Thoughts

In conclusion, Slow Cooker Cheesy Burger Flavored Soup is more than just a soup — it’s a delicious, comforting, and versatile meal that captures the essence of a cheeseburger in a bowl. Perfect for busy weeknights, family gatherings, or cozy meals, this soup is guaranteed to delight burger lovers everywhere.

Follow the steps carefully, try your favorite variations, and enjoy a rich, creamy, and hearty soup that’s simple to prepare but full of flavor. Serve with crusty bread or rolls for the ultimate comfort food experience.

Hearty, cheesy, and packed with burger flavor — the ultimate comfort soup!